19 Kasım 2009 Perşembe

Turkmen palawy


Gerek zatlar:

250 ml osumlik yagy

2 kasir

1 orta sogan

300g et (men tovugyn ganatyny ulandym)

2 caska burunc

Gazana yagy guyun orta otda eti dograp yagda gowurun. Eti gowurmakanyz azajyk duzlan. Et bisenson sogany gaty mayda dograman gosun we govurun. Sogan gowrulanson kasirleri gyyyp atyn. Kasir doly bismaka gaynag suw guyun. Kasire suw guyanyzda burunjinizede suw yuzune cykyanca gaynag suw guyun we 3 min garasyn. Wagt gecenden son burunji sowuk suwa yuwup gazana atyn. Yone burunji atmakanyz gaynap duran gazany gowja duzlan. Burunji atansonyz burunjin yuzune 1sm yaly suw cykyanca gaynag suw guyun we gazanyn asagyny gataldyp burunc suwuny cekyanca gaynadyn we bulap durun. Burunc suwuny cekenson gazanyn odyny hayaljak edip (gazanyn gapagy howa gecirmeyan bolsa zat goymasanam bolyar buruncin ustune)basyryn. 20min yaly gecenson palawynyzy agdaryp tazeden yene basyryn 20 min yaly, son odyny ocurin. (palawy kop adamlyk bisirmeli bolanyzda palawy basyrmakanyz cemce bilen her 3-4 yerine durtup cykyn)


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